
Our Menu
Authentic Japanese Cuisine Crafted with Passion
by Chef Pin Manmalai
Bento Sets
Traditional lunch boxes with soup and salad
Onzen Beef Bowl
Chopped Rib-Eye with Poached Egg, served with soup and salad
Chirashi Bowl
Assorted sashimi over sushi rice, served with soup and salad
Unagi Bowl
Grilled eel over rice, served with soup and salad
Salmon Avocado Bowl
Fresh salmon and avocado over rice, served with soup and salad
Spicy Tuna Bowl
Spicy tuna over rice, served with soup and salad
Sushi Lunch (5 pcs)
Chef selection with sushi rice or salmon avocado or spicy tuna roll, served with soup and salad
Options: sushi rice, salmon avocado roll, spicy tuna roll
Sashimi Lunch (7 pcs)
Chef selection with sushi rice or salmon avocado or spicy tuna roll, served with soup and salad
Options: sushi rice, salmon avocado roll, spicy tuna roll
Yuzu Miso Pork Chop
Tender pork chop with yuzu miso glaze, served with soup and salad
Saba Yaki
Grilled mackerel, served with soup and salad
Wagyu A5 Uni Bowl
Premium A5 Wagyu with sea urchin over rice
Toro Uni Ikura Bowl
Fatty tuna, sea urchin, and salmon roe over rice
Soup
Including miso, ramen varieties, and specialty soups
Miso Soup
Traditional Japanese soup made with miso paste
Lobster Miso Soup
Rich and savory soup featuring lobster and miso
Miso Ramen with Chashu
Rich pork broth with tender chashu, served over steaming noodles
Tonkotsu Ramen with Chashu
Rich pork broth served with chashu and noodles
Shoyu Ramen with Chashu
Rich pork belly slices in savory soy-based broth
Clam Sakamushi
Soup cooked with Sake and butter
Mussel Sakamushi
Soup cooked with Sake and butter
Combo Sakamushi
Mixed seafood soup cooked with Sake and butter
Salad
Fresh salads and Japanese-style preparations
Nene Salad
Fresh mix of greens and vegetables
Cucumber Salad
Crisp cucumber salad
Sunomono
Japanese-style vinegar-based salad with cucumber and seafood
Seafood Salad
With seared tuna albacore salmon
Seared Albacore Salad
With avocado and wafu dressing
Avocado Tuna Salad
With wafu dressing
Screaming O
With seared tuna
Hot Dishes
Appetizers and cooked items
Edamame
Boiled soybeans in their pods, a traditional Japanese snack
Garlic Edamame
Steamed soybeans infused with garlic
Takoyaki
Octopus balls (6 pcs)
Garlic Shishito
Garlic-infused shishito peppers
Shishito Tempura
Tempura-battered shishito peppers
Kobe Gyoza (Beef)
Tender beef dumplings served in a set of five pieces
Crispy Rice with Spicy Tuna
Spicy tuna served on crispy rice bites (7 pcs)
Vegetable Tempura
Assorted vegetables in light tempura batter
Ebi Ten
Shrimp Tempura 5 pcs
Soft Shell Crab
Crispy soft shell crab
Calamari Stick
Fried calamari sticks (6 pcs)
Agedashi Tofu
Lightly fried tofu in savory broth
Cold Dishes
Sashimi-style and cold preparations
Tako Wasabi
Octopus with wasabi
Hamachi Jalapeno
Yellowtail with jalapeno
Tuna Tataki
Seared tuna with ponzu sauce
Salmon Yuzu
Fresh salmon with yuzu citrus
Branzino Yuzu
Branzino with yuzu citrus
Tako Carpaccio
Thinly sliced octopus carpaccio
Tai Truffle
Sea bream with truffle
Beef Tataki
Seared beef with ponzu sauce
Endive Ceviche
Fresh endive ceviche
Raw Oysters
Pacific and Kumamoto varieties
Oyster Pacific
Raw or grilled with choice of Garlic Butter, Basil White Wine, or Jalapeno Lime
Options: Garlic Butter, Basil White Wine, Jalapeno Lime
Oyster Kumamoto
Raw or grilled with choice of Garlic Butter, Basil White Wine, or Jalapeno Lime
Options: Garlic Butter, Basil White Wine, Jalapeno Lime
Sushi & Sashimi
Individual pieces and premium selections
Blue Fin Tuna
Premium bluefin tuna
Scottish Salmon
Fresh Scottish salmon
Hamachi
Fresh Japanese amberjack
Chu Toro
Medium fatty tuna
O Toro
Premium fatty tuna
Albacore
White tuna
Branzino
Mediterranean sea bass
Saba
Mackerel
Hirame
Thinly sliced Japanese flounder
Kampachi
Greater amberjack
Botan Ebi
Sweet shrimp
Uni
Sea urchin
Hokkaido Uni
Premium Hokkaido sea urchin
Hokkaido Scallop
Sweet Hokkaido scallop
Tamago
Sweet egg omelet
Ikura
Salmon roe
Tobiko
Flying fish roe
Masago
Capelin roe
Ebi
Cooked shrimp
Tako
Octopus
Ika
Squid
Ocean Trout
Fresh ocean trout
Shima Aji
Striped jack
Garlic Sea Red Tuna
Garlic-infused red tuna
King Crab
Premium king crab
Rolls
Specialty sushi rolls and maki
Spicy Tuna Maki
Fresh tuna, chive, chopped serrano pepper, and yuzu tobiko spicy mayonnaise
Spicy Yellowtail Maki
Yellowtail, chopped fresh wasabi, avocado, serrano, and onion
Salmon Avocado Maki
Fresh salmon and avocado
Chirashi Maki
Assort mixed fish, avocado, and shiso leave yuzu koso mayonnaise
Softshell Crab Spider Maki
Crispy soft shell crab roll
King Crab Maki
King crab, cucumber, and avocado spicy mayonnaise
Toro Scallion Maki
Chopped fatty tuna, and scallion
Hamachi Scallion Maki
Chopped yellowtail and scallion
Kani Cali Maki
California roll with crab
Spicy O Toro Maki
Fresh tuna, pickled daikon, serrano, avocado, fresh wasabi, and fried ginger
Ebi Ten Maki
Shrimp tempura roll
Vegetable Maki
Asparagus, cucumber, avocado, shiitake mushroom, kampyo
Futomaki
Traditional thick roll
Scallop Lava Maki
Baked scallop roll
Creamy Salmon Aburi
Salmon roll with a rich and creamy aburi sauce
Butter Seared Scallop
Butter-seared scallop roll
Madai Truffle
Sea bream with truffle
A5 Wagyu Uni Maki
Premium A5 Wagyu with sea urchin
Unagi Maki
Grilled eel roll
Rainbow
Colorful assorted fish roll
Philly Maki
Philadelphia-style roll with cream cheese
Caterpillar Maki
Avocado-topped roll
Japanese Lasagna
Layered sushi roll
Nene Pop Wrap Maki
Signature wrapped roll
Dragon Maki
Dragon-style roll with eel and avocado
Tiger Maki
Tiger-striped roll
Spicy Yuzu Albacore
Spicy albacore with yuzu
Salmon Asparagus Maki
Salmon, asparagus, chopped fresh wasabi, and avocado
Entrees
Main dishes with risotto and pasta preparations
Black Cod Miso Risotto
Miso-glazed black cod with creamy risotto
Scallops Udon Pasta
Pan-seared scallops with udon noodles
Grilled Salmon Risotto
Grilled salmon with creamy risotto
King Crab Risotto
King crab with creamy risotto
Scallop & Uni Udon Pasta
Scallops and sea urchin with udon noodles
Ribeye Steak Risotto
Tender ribeye steak with creamy risotto
Lobster Mentaiko
Lobster with spicy cod roe sauce
Robata Grill
Grilled items
Rib Eye Steak
With Japanese style sauce
King Crab Legs
Creamy sauce (3 pcs)
Grill Branzino
Grilled Mediterranean sea bass
Teriyaki Salmon
Grilled salmon with teriyaki glaze
Chicken Wing
With spicy sweet soy sauce (5 pcs)
Grilled Saba
Grilled mackerel
Lemon Jalapeno Jumbo Prawn
Jumbo prawns with lemon and jalapeno
Hamachi Kama
Grilled yellowtail collar
Rice
Various rice preparations
Steamed Rice
Plain steamed rice
Brown Rice
Healthy brown rice
Garlic Butter Rice
Rice with garlic butter
Chashu Fried Rice
Fried rice with chashu pork
Shrimp Fried Rice
Fried rice with shrimp
Mushroom Risotto
Creamy mushroom risotto
Vegan
Plant-based options
Vegetable Tempura
Assorted vegetables in tempura batter
Vegan Endive Ceviche
Asparagus, Cucumber Mushroom Avocado, Gobo Pickle Daikon (6 pcs)
Vegetable Maki
Asparagus, cucumber, avocado, shiitake mushroom, kampyo
Vegetable Tempura Roll
Deep-fried asparagus, shiitake mushroom, eggplant, bell pepper, sweet potato
Vegetable Grill Maki
Grilled asparagus, shiitake mushroom, eggplant, bell pepper, sweet potato
Vegetable Fried Rice
Fried rice with mixed vegetables
Assort Grill Robata
Grilled asparagus, shiitake mushroom, eggplant, bell pepper, sweet potato
Miso Ramen
Vegan miso ramen with vegetables
Sushi & Sashimi Platters
Chef's choice selections
M 5 pcs Sushi or Sashimi Chef's Choice
Chef's selection of 5 pieces
L 9 pcs Sushi or Sashimi Chef's Choice
Chef's selection of 9 pieces
Sashimi 16 Pcs Chef's Choice
Chef's selection of 16 sashimi pieces
Combination Platters
Family-style sharing options
Nene Chan
Sushi 7 pcs, sashimi 5 pcs and 2 rolls for 2 people, served with soup and salad
Nene Fam
Sushi 12 pcs, sashimi 7 pcs and 3 rolls for 3-4 people, served with soup and salad
Nene Party
Sushi 16 pcs, sashimi 12 pcs, and 5 rolls for 4-5 people, served with soup and salad
Titanic
Sushi 24 pcs, sashimi 20 pcs, and 7 rolls for 6-8 people, served with soup and salad